Chocolate negro Fundir & Postres 52% cacao - Fin Carré

Información nutricional
Información nutricional	Como se vende por 100 g / 100 ml	Como se vende por porción (10 g)	Chocolates negros	Chocolates	en:Cocoa and its products	Snacks dulces	Botanas
Energía (kJ)	?	?	2260 kj	2260 kj	2170 kj	2030 kj	2030 kj
Energía (kcal)	544 kcal	54.4 kcal	-1 % 547 kcal	+0 % 542 kcal	+5 % 517 kcal	+16 % 470 kcal	+15 % 475 kcal
Energía	2276 kj (544 kcal)	228 kj (54 kcal)	-0 % 2280 kj (547 kcal)	+0 % 2270 kj (542 kcal)	+5 % 2160 kj (517 kcal)	+16 % 1970 kj (470 kcal)	+14 % 1990 kj (475 kcal)
Grasas	35 g	3,5 g	-10 % 38,9 g	-4 % 36,4 g	+10 % 31,7 g	+50 % 23,4 g	+46 % 23,9 g
- Grasas saturadas	22 g	2,2 g	-5 % 23,2 g	+3 % 21,3 g	+20 % 18,3 g	+116 % 10,2 g	+147 % 8,9 g
Hidratos de carbono	48 g	4,8 g	+24 % 38,6 g	+7 % 44,7 g	+2 % 47,1 g	-14 % 55,8 g	-14 % 55,5 g
- Azúcares	45,6 g	4,56 g	+69 % 27 g	+30 % 35 g	+22 % 37,5 g	+41 % 32,3 g	+76 % 25,9 g
Fibra alimentaria	9,38 g	0,938 g	-4 % 9,74 g	+34 % 7 g	+48 % 6,32 g	+99 % 4,72 g	+102 % 4,65 g
Proteínas	4,8 g	0,48 g	-41 % 8,2 g	-38 % 7,69 g	-34 % 7,29 g	-29 % 6,8 g	-31 % 6,93 g
Sal	0,01 g	0,001 g	-82 % 0,056 g	-91 % 0,116 g	-93 % 0,139 g	-97 % 0,299 g	-98 % 0,504 g
Sodio	0,004 g	0 g	-82 % 0,022 g	-91 % 0,046 g	-93 % 0,056 g	-97 % 0,12 g	-98 % 0,202 g
Cacao (mínimo)	52 %	52 %	-22 % 66,9 %	-17 % 62,9 %	-15 % 61,2 %	-15 % 61,4 %	-15 % 61,4 %
Nutrition score - France	21	21	+5 % 20	-4 % 21,9	-4 % 21,8	+14 % 18,5	+20 % 17,5
Nutri-Score	E	E	+5 % E	-4 % E	-4 % E	+14 % E	+20 % E

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Baseline score of the product category

Lifecyle Analysis (LCA)

Agribalyse category: Dark chocolate bar, filled with praline

PEF environmental score: 1.29 (the lower the score, the lower the impact)
- including impact on climate change: 18.58 kg CO2 eq/kg of product

Details of the impacts by stages of the life cycle
	Impact
Agriculture	85.3%
Processing	9.9%
Packaging	1.2%
Transportation	3.2%
Distribution	0.4%
Consumption	0.0%

LCA score out of 100: 24

Additional bonuses and maluses

Production mode

Certificado UTZ: +10

Origin of ingredients

Desconocido: 100%

The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Environmental policy: -5
Transportation: 0

Threatened species

No ingredient which cultivation threatens species has been detected.

Packaging

en:Bag (ratio: 1) - PP (score: 21)

Score of all components: 21

Packaging: -8

Final score

Puntuación eco-score: 21 - Calificación eco-score: D

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Chocolate negro Fundir & Postres 52% cacao - Fin Carré - 200 g e

Características del producto

Ingredientes

Grupo Nova

Información nutricional

Grado de nutrición NutriScore

Valores nutricionales por 100 g

Impacto medioambiental

Eco-score

Envases

Fuentes de datos