E131 - Azul patentado V

Aditivos: E131 - Azul patentado V

El azul patentado V es un colorante alimentario denominado según los códigos alimentarios de la Unión europea E-131, también llamado azul patentado 5 o azul de sulfán, es de origen azoico sintético, muy soluble en agua que se utiliza generalmente como colorante alimentario azul verdoso, aunque también es usado en medicina para la detección del ganglio centinela. - Wikipedia

Risk of overexposure

EFSA evaluation: Scientific Opinion on the re‐evaluation of Patent Blue V -E 131- as a food additive (2013/03/01)

Moderate risk of over exposure
The European Food Safety Authority (EFSA) has determined that some population groups have a moderate risk of consuming too much E131 - Azul patentado V.

To evaluate your exposure to the E131 - Azul patentado V food additive, you can browse our list of products that contain it. See the list of products with E131 - Azul patentado V below.

  InfantsToddlersChildrenAdolescentsAdultsElderly
  < 11 to 23 to 910 to 1718 to 6465+
Most people
(over 50%)
      
Some people
(over 5%)
 Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)   

Risk of exceeding the acceptable daily intake (ADI) : Risk of exceeding the acceptable daily intake (ADI)

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